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Blog

Stay up to date with T2G. News, product updates, health tips, and stories from our farms and communities in Misamis Oriental.

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T2G Breathes New Life into the Coconut Industry in Misamis Oriental

April 3, 2024

From a wok on a stove to a mechanized facility in San Isidro, Jasaan — this is how T2G got here, and where it is going next.

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Why Coconut Tappers in Balingasag Earn More Working with T2G

Coming soon

Copra farming pays once a quarter. Coconut sap pays every week. We look at what that difference actually means for families in Misamis Oriental.

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Coco Savor: T2G's New Seasoning Sauce is Headed to Market

Coming soon

Low sodium, gluten-free, allergen-free, and made entirely from coconut sap. We worked with DOST-ITDI to develop it. Here is what it is and how it came together.

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Bake Healthier with T2G Coco Sugar: Chocolate Chip Cookies

Coming soon

A straightforward swap. Use T2G Coco Sugar in place of white sugar in any cookie recipe. Here is a version we actually made and ate.

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